Magic Bars!!!

Full Size  9x 13 pan

Preheat oven to 325 F  

Ingredients:

2 cups of graham cracker crumbs

¼ cup of butter

1 can of condensed milk

½ cup of shredded coconut (I skipped this as I didn’t have any)

1 cup of crushed nuts (Any kind you like, you can mix them too.)

1 cup of chocolate chips (I use milk chocolate)

 

 

Directions:

 

Melt butter in microwave.

 

Mix butter with Graham Cracker crumbs.

 

Press crumb mixture into bottom of pan.

Pour entire can of condensed milk over crumbs. 

 

Spread evenly coconut, nuts and chocolate.  (I like to put the coconut in first as it’s the messiest, the milk will hold it together better.) 

 

 

 

Bake 25 to 30 minutes or until the top is lightly browned.  (Reduce cooking time if you make only 1/3 of the recipe)

 

 

Let cool for about an hour.

Cut and enjoy!  CAUTION:  THESE ARE VERY ADDICTIVE!!!  They freeze well, or so I am told, typically they don’t last long enough in my house to make it to the freezer.